The Story of Unpasteurized Cheese in America

Raw milk cheese is enjoyed in France and many other countries worldwide, but not so much in the United States. Learn about pasteurization and U.S. laws governing raw dairy consumption.

Fast Facts About Raw Milk

CDC Public Health Law Anthologies: Raw Milk

Pasteurized vs Unpasteurized Cheese (what you need to know!)

Swiss cheese (North America) - Wikipedia

The Story of Unpasteurized Cheese in America

Some Like it Raw: The State of Unpasteurized Cheese in the U.S.

RAW-MILK CHEESE: WHEN IS IT LEGAL? - The New York Times

Cheese offers nutrition benefits, less lactose than you expect - The Washington Post

the story - CORNERSTONE

Cheddar cheese - Wikipedia

What Are Cheese Curds? What They're Made Of & Taste Like

Brie, Definition, Production, & Origin