Bridget Hallinan - Food & Wine

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She interviews chefs for helpful tips and tricks, writes and edits recipe content, and works on franchises such as our cookbook roundups and taste tests.

Sarah Jessica Parker's Sauvignon Blanc Launches This September

Your Next Brunch Should Include These Za'atar Baked Eggs

This Maple-Sweetened Snacking Cake Is Like Banana Bread, But

Spicy Dill Pickle - Food & Wine Magazine Pick! - Poppington's

Life is Sweeter With Chef Paola's Cherry Empanadillas

Inside Eataly Vegas, a 24-Hour Foodie Paradise

Grace Young (author) - Wikipedia

Recap: Anthony Bourdain's 'Parts Unknown' Visits Southern Italy

Enhance a French Toast Brunch with Cardamom

This Rainbow Vegetable Gratin Is 6 Layers of Summer

Bridget Hallinan email address & phone number

Contact Bridget Hallinan, Food & Wine magazine - PressRush

Food & Wine on Instagram: For staff writer Bridget Hallinan

Paola Velez Makes Baba au Rhum Punch

Mt. Beautiful Wines, New Zealand - Mt. Beautiful Winery