A Vintage Thanksgiving Menu From '70s Gourmet

We’ve combed the Gourmet archives to inspire this ’70s-themed Thanksgiving celebration, complete with a roast turkey, buttery green beans, and jellied cranberry sauce.

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Gourmet Magazine, the Magazine of Good Living. , November 1990 , See Table of Contents Scans , Highlights , - A Hill Town in Umbria , - Hazelnuts,

GOURMET MAGAZINE 1990: CAJUN THANKSGIVING, THANKSGIVING MENUS by GOURMET MAGAZINE - NOVEMBER - 1990 - from Louise Aird (SKU: 829)

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